The festival of Makar Sankranti holds a special place in lives of people. It is a celebration of winter and transition of Sun into zodical sign of Capricorn. There is huge craze of flying kite this day. People celebrate this festival with great enthusiasm. On this festival, there is great significance of eating sesame ladoo or til k ladoo.
Made of roasted sesame seeds and crushed peanuts, these ladoos are sweetened with jaggery. The nutritive benefits of sesame when combined with sweet and healthy jaggery result in delicious til ke ladoo. There is simple recipe of making til k ladoo. Let’s check out the recipe of making Til ke ladoo.