Ingredients:
- Chick peas
- Whole Green Moong dal
- Cow peas (Black eyed bean)
- Coconut shredded
- OnionRed chilli
- Mustard
- Chana dal
- Curry leaves
- Any curry masal powder(I used sakthi masala)
- Salt Cooking oil
Method:
- Soak all the bean items and chick peas in water half day.
- Then place all this in wet muslin cloth and keep it aside.
- If you open in the morning You could see beautiful sprouts.
- Microwave the sprouts for 1 minute if you dont like the raw taste.
- In a frying pan add oil and heat it.
- Now add mustard,Chana dal,Onion, Red chlilli, Curry Leaves, Curry masala powder.
- Stir fry this and then add the mixed sprouts with salt.Keep it in a flame for 5 minutes.
- Add the shredded coconut for final touch.3
Source: dailyhunt
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